Ingredients
1 1/2 cups of diced sweet apples
2 cups of chopped rhubarb
1 teaspoon cinnamon
1 teaspoon nutmeg
1 1/2 tablespoon orange zest
3/4 cup apple juice
Sugar-Free Rhubarb & Apple Compote
by Ooooby CrewDirections
Place all ingredients in small saucepan. Bring to boil, reduce heat. Simmer for 15 minutes, test for done-ness. Cool for serving.
Such an amazing project which results in amazing veg to feed us throughout the week ! It has also introduced us to veg we might otherwise not have tried and love them now. And it's all local and chemical free! Cannot recommend it enough :)
— Anna
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