Ingredients
2 T olive oil
1 head broccoli, cut into florets
1 garlic clove, sliced
½ c chopped walnuts
1 T lemon juice
¼ c parmesan, grated
chilli flakes, salt, pepper to taste
Cheesy Walnut Broccoli
by Ooooby CrewDirections
In a fry pan over medium heat, toss broccoli in oil and cook until just beginning to soften. Add the garlic and walnuts and continue to cook until walnuts are toasted. Stir frequently so the garlic doesn’t burn. Toss with lemon juice, seasonings and parmesan to serve.
Such an amazing project which results in amazing veg to feed us throughout the week ! It has also introduced us to veg we might otherwise not have tried and love them now. And it's all local and chemical free! Cannot recommend it enough :)
— Anna
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